The blend includes: black currants, dog rose, apple pieces, and hibiscus. Very soothing and yummy, sweet and tart. I like eating the fruit once I'm done drinking the infusion. This infusion smells amazing.
I'm a foolish optimist and a hopeless daydreamer. I imagine a cozy little home with a porch, a tire swing, cherries, apples, apricots, plums, currants, berries, rhubarb, a veg patch, chickens, ducks, a cow, a goat, definitely a pet pig. This blog is about real food, which I enjoy making and growing. Sometimes I follow recipes, sometimes I use them as guidelines, and sometimes I like to read recipe books, because they're like collections of short stories, always with a happy ending. Enjoy!
Saturday, 22 September 2012
Fruit Infusion
The past few weeks have been busy and hard. I've been feeling off, and today I think I'm finally starting to get sick, and I will do various things to try and prevent the cold or flu from taking over. I finally got home, after a day of farmer's markets and visiting friends, and made myself a hot tasty beverage of dehydrated fruit:
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