Update to the previous Chicken and Waffles
I've made the chicken and waffles again. Same waffle recipe as before, but I changed the herbs and spices in the bread crumb mixture. I also used maple syrup over the waffles. It was tasty, especially with the spicier breading. The herbs this time were: cayenne, paprika, salt, oregano, ground coriander, powdered onion, powdered garlic, marjoram, and thyme.
(I didn't bother taking more photos.)
I'm a foolish optimist and a hopeless daydreamer. I imagine a cozy little home with a porch, a tire swing, cherries, apples, apricots, plums, currants, berries, rhubarb, a veg patch, chickens, ducks, a cow, a goat, definitely a pet pig. This blog is about real food, which I enjoy making and growing. Sometimes I follow recipes, sometimes I use them as guidelines, and sometimes I like to read recipe books, because they're like collections of short stories, always with a happy ending. Enjoy!
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