Prosciutto di Parma

I love this photo:

I don't have the link for it, but I found another site with a similar photo:

http://agferrarifoods.wordpress.com/tag/prosciutto-di-parma/

I buy Parma prosciutto at an Italian deli, I like it on a plate with other snack type foods, like rye or pumpernickel bread, pickles, sauerkraut, other meats, various vegetables, sometimes cheese.  It's like a sampler plate, but adds up to a meal.  Takes little time to put together, but is filling, healthy, and most importantly yummy!